China Banquet dish recipe

Careful calculations - egg yolk squash

Cordyceps flower duck soup

Northeastern dish with smoky makeup - Northeast Beef Roll

Ginkgo bitter gourd

Braised yam chicken meatballs

[Big knife garlic white meat] with homemade copy sauce practice ------ men also need to be pampered

Dried tofu with tofu

Royal peony grass fillet

Steamed oyster sauce

Two-color chopped pepper head

Hand tearing squid

Steamed small rubber fish

Classic Sichuan cuisine, good food for dinner---returned pork

Pumpkin steamed ribs

Home-cooked fish

Fresh loofah chicken soup

Bamboo shoots tofu

Skillful hand to create a heavy banquet dish - pouring soup balls

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Classification

Days fifteen minutes half an hour Hours One hour ten minutes twenty minutes bitter curry Garlic Light Milky other Salty Sauce Scallion Sour Spiced Spicy sweet beans Cattle Chicken duck egg fish flour Goose milk sheep shrimp Baking Banquet dish cold dish Drink Home cooking Homemade ingredients Hot dish Hot Pot Oven dish Pickles seafood snack Snack Staple food Tang Wei Western food