Give your mother a bowl of noodles - vegetarian noodles
half an hour
Hand rubbing face
Excipients: Kidney Beans
Taste, sour and salty
Time half an hour
 Mix the cooking oil with the cooking oil in advance to prevent the noodles from sticking.
 Ginger, garlic, and shallots are cut into granules; tomatoes are cut into diced.
 Kidney beans go to the tendons into sections; potatoes are peeled and cut into segments.
 Put the oil in a hot pot, put a spoonful of pepper and ginger in a hot oil, and add the kidney beans and potatoes.
 Add a spoonful of salt and stir the kidney beans and potatoes evenly.
 Then add a small spoonful of thirteen spices, a spoonful of salt, and a small half a spoonful of old smoked and stir-fry.
 Spread the handle evenly over the freshly fried dish.
 Add a bowl of water along the side of the pot without the edge of the noodles.
 Cover the lid with a small fire for about 10 minutes until the water is dry. Turn the pot edge from time to time to make the iron pan evenly heated.
 Wait for the potatoes and kidney beans in the pot to scent, and a little bit of golden casserole, then uncover the lid and add minced garlic and tomato diced.
 Add a spoonful of vinegar, a spoonful of sesame oil, chopped green onion, and mix with chopsticks in both hands.
 Finally, turn off the fire and pick it into the plate.
half an hourNoodles